Anubala's Kitchen

Chocolate Seven Cups Burfi

Chocolate Seven Cups Burfi

My daughter was almost pestering me to make something sweet. So, I made one of the easiest burfi that can made in a jiffy. Seven cups burfi is the first sweet dish that i had learnt to make during my college days. Today, I just added some chocolate powder to the recipe to give aRead more about Chocolate Seven Cups Burfi[…]

Carrot Khoa Kesari

Carrot Khoa Kesari

Few days back, i had called a few of my school friends home for dinner. One of my friends wanted me to make pineapple kesari. When i went out for shopping, I saw fresh, bright and beautiful red carrots. As i saw them, I automatically started visualising delicious carrot halwa. Immediately, I made up myRead more about Carrot Khoa Kesari[…]

Pulimaa Upma

Pulimaa Upma

Hello everyone! It’s been really a very long time since I posted any new recipe in my site. It has been a very hectic year and I really couldn’t manage time for blogging. Today, I am going to write about a very traditional Tamil Brahmin dish, Pulimaa Upma which is generally made as an eveningRead more about Pulimaa Upma[…]

Green Peas Chat

Green Peas Chat

Evening snacks are important meal for children. It’s important to serve healthy and interesting snacks to wean them away from tempting junk foods. I made this protein rich, healthy and wholesome chat for my kids few weeks back. As always, it’s a very easy recipe to make and it requires only the basic ingredients availableRead more about Green Peas Chat[…]

Moong Sprouts Paratha

Moong Sprouts Paratha

Hello friends! Wishing you all a very happy Dussehra! It’s been a while since I posted a recipe on my blog. I am pursuing my post graduation in MSC Food service Management and Dietetics in Queen Mary’s college. Yes, back to college after 24 years. I am thoroughly enjoying college and studying. College, studies andRead more about Moong Sprouts Paratha[…]

Raw Banana Kola Urundai Khuzhambu

Raw Banana Kola Urundai Khuzhambu

Kola urundai is a very famous Chetinad dish made with meat. Few weeks back, in a tv cookery show by a famous chef, Mr Venkatesh Bhat, I watched him making raw banana kola urundai as a snack. Inspired by that recipe, few days back I made Raw banana Kola urundai Khuzhambu. It came out justRead more about Raw Banana Kola Urundai Khuzhambu[…]

Samai Paniyaram

Samai Paniyaram

Little millet, known as samai in tamizh can replace rice in many recipes. Millers are richer in protein and it’s good to include in day to day diet. Few days ago, I tried making paniyaram with samai instead of rice. The paniyaram was soft inside and had a crispy crust. It was indeed yummy andRead more about Samai Paniyaram[…]

Belgium Waffles

Belgium Waffles

My daughter has been asking for waffles for a very long time. So, finally I made Belgium waffles for breakfast yesterday. I looked for a good recipe in the net and successfully found one too ( Marie’s recipe from www.food.com). It was a perfect recipe and very easy to make. The waffles had a crispRead more about Belgium Waffles[…]

Summer Sandwich

Summer Sandwich

My daughter’s favourite school lunch box option is sandwich. She says it’s very convenient to eat in school. So, yesterday I made sandwich for breakfast. Since I had yogurt in plenty, I had made hung curd the previous day. The plan was to make a no cook cheesecake, instead used it as a spread toRead more about Summer Sandwich[…]