Anubala's Kitchen

Moong, Millet and Capsicum Dosa

Moong, Millet and Capsicum Dosa

Easy to make, healthy and wholesome breakfast dish. It is also gluten free and vegan. An excellent choice for evening snack too.

Curry Leaves and Peanuts Podi Idli

Curry Leaves and Peanuts Podi Idli

Podi Idli is my family’s favourite dish. I make it often at home. Few days back I made these yummy Curry Leaves and Peanuts Podi Idli, idea inspiration from my dear cousin, Viji. She told me that one of her favourite dish was the curry leaves podi idli served in Murugan Idli Shop. Not once,Read more about Curry Leaves and Peanuts Podi Idli[…]